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Creating Frozen Tuna Fish Factory Thailand Best Products

Tuesday, 29 August 2017

Creating Frozen Tuna Fish Factory Thailand Best Products

Tuna fish factory Thailand can create many kinds of frozen products to fulfill demands from consumers all over the world. If you have a tuna factory, then you surely need to create products with the best quality possible so many consumers will choose your products over other factories. Of course to create high quality products you should ensure that every procedure that the product going through is the best possible procedure. That is why you should try and learn the procedure that needs to be done to create high quality tuna fish product inside your factory.
How to Create Frozen Tuna Fish Factory Thailand Products
Before the tuna fish is delivered into your tuna fish factory Thailand, first the fisher will need to catch it from the sea. Then they will gill and gut the tuna fish as soon as the tuna fish is caught. Then the tuna fish is chilled so it will withstand the long journey that it takes to bring the fish to your factory. The chilled tuna fish that the fisher brings to you should be the best product that your factory uses as raw material. This is why you should make sure that the tuna fish they give to you should be in the highest quality possible so your product will also have high quality as the raw material it uses.
There are actually many kinds of products that you can make using the chilled tuna fish that the fisher gives you. Some of the most popular variety is the frozen tuna fish products. Furthermore you can create different kinds of frozen tuna fish products in different shape and sizes. Thus your customer will have different option to purchase from your tuna fish factory Thailand. Now let us continue the procedure that needs to be done to create those products.
After the tuna fish arrived in your factory, the first procedure that you should do to it is to clean the tuna fish. Make sure your worker remove all of the blood line, skin, bone, head and tails from the tuna fish. This will leave only the tuna fish meat to be use as the raw material in your factory. Do not forget that you need to hire a professional grader that also has certain certification to grade the tuna fish meat that you use as the raw material in your factory. This is important so you can use only the best grade ingredient on your tuna fish factory Thailand to create the best grade tuna fish product.
After only the best grade tuna fish is selected, then you can send them to the cutting line in which your worker will cut the tuna fish meat into suitable shape and size that you want. Usually there are several products that you can cut the tuna fish meat into such as saku, steak, loin, cube, ground and many others. What you need to do is to decide the size of each product that you create. Do some researches on the common weight of each product in the market, and then decide your product sizes accordingly. However you should also open a possibility for your customer to request your product with the sizes and weight that you want thus you can fulfill each need of your customers.
Next procedure that the worker of your tuna fish factory Thailand needs to do is the CO treatment procedure. This procedure will be used on the tuna fish meat that the workers have cut before. With this procedure, the red color of the fresh tuna fish meat has can be preserved so it will appear fresh even after the product is already frozen for a long time.
Then you only need to pack each product individually using vacuum pack so the tuna fish meat will not get contaminated by bacteria that can spoiled them. Lastly, you only need to freeze the products you have created in hyper cold temperature of -40 degrees Celsius to preserve the quality of the meat. With all of those procedures your factory is able to create the best quality tuna fish products. Now all you need to do is to market all of those products that your tuna fish factory Thailand created so it can be sold all over the world.


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